ENTREESWild Mushroom Torte €9.95 with rocket & parmesan salad, reduced balsamic and white truffle oil Basil Pesto Goats Cheese €9.95 with filo pastry, lemon dressed leaves & red pesto hummus Saffron Smoked Fishcakes €11.95 with daikon salad & warm horseradish Warm Salad of Confit Duck €12.95 with frisee, lardons, sherry vinegar dressing & candied pistachio Pan roasted Red Snapper €12.95 with butter bean puree, white leek & red onion marmalade SOUPSSoup of the day €5.95 Served with crusty bread Seafood Chowder €7.50 with white and smoked fish, dams, white wine and parsley Evening Specials (Sun-Thurs)Dinner for 1 €19 2 courses + Glass Wine / Beer Dinner for 2 €49 2 courses + Bottle Wine / Cocktails SEAFOODPan Roasted Salmon €19.95 with apple, parsnip and julienne vegetable salad Sizzling Langoustine Platter €26.95 served sizzling with salad & crusty bread Banana Leaf Seafood Parcels €25.95 With sole, fresh crab, chilli & ginger, wok-fried woodyear & Asian salad garnish Louisiana Jambalaya €25.95 Creole style risotto, with fresh fish, shellfish, Toulouse sausage and Cajun spices PASTA, RISOTTO & SALADRisotto Mascarpone €16.95 with celery, wild rocket, parmesan, Italian mascarpone and parmesan crisp Cannelloni €16.95 large cannelloni stuffed with baby spinach, ricotta, nutmeg and basil with sundried tomato pesto and toasted pinenuts Chargrilled Chicken Caesar Salad €15.95 fillet of cornfed Irish chicken, crispy cos lettuce, shaved parmesan, bacon, croutons and toasted pinenuts SidesFrench green beans in garlic €5 Rocket & parmesan salad €5 Crispy yucca chips €5 Rosemary roasted baby potatoes €5 Tossed mixed leaves €4 String fried onions €4 Bread basket €4 MEAT, POULTRY AND GAMECaribbean Pork Belly €19.95 slow roasted marinated pork belly with yucca chips and pineapple salsa 8oz Fillet of Angus Beef €29.95 with Lyonnaise, potatoes, wild mushrooms, red wine jus and winter vegetables Serrano Wrapped Chicken €24.95 stuffed with baby spinach, goats cheese, sundried tomato and black olives served with green onion mash and thyme jus Shank of Irish Lamb €24.95 with roasted root vegetables, baby potatoes and port & rosemary jus Seasonal Desserts €6.95Hazelnut Baileys Parfait €6.95 served with Ferrero Rocher hazelnut ice cream & almond scorpion biscuits Chocolate & Cherry Cake €6.95 with rum and raisin ice cream and chocolate twirls Baked Lemon Cheesecake €6.95 served with orange sorbet Strawberry Crème Brulee €6.95 served with kiwi and strawberry salsa & cinnamon biscuits
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